It no longer smells like flour. Has a bit of a sour smell, but also a little stinky. It is also a lot more watery than it was. I think I might pour out the extra water next time.
(1st picture is pre-stir, and 2nd is post-stir.)
Thursday, December 3, 2009
DIY: Starter 48hrs
There are so many bubbles in there. Something exciting is going on!
It no longer smells like flour. Has a bit of a sour smell, but also a little stinky. It is also a lot more watery than it was. I think I might pour out the extra water next time.
(1st picture is pre-stir, and 2nd is post-stir.)
After stirring, got rid of 1 1/2 cup to 2 cups of mixture, and added 1/2 cup water and 1/2 cup flour.
It no longer smells like flour. Has a bit of a sour smell, but also a little stinky. It is also a lot more watery than it was. I think I might pour out the extra water next time.
(1st picture is pre-stir, and 2nd is post-stir.)
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